Side Dishes
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Easy Roasted Tomato & Garlic Pasta
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Roasted Vegetable Tart
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Balsamic Roasted Vegetables
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Amazing Roasted Eggplant
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Simple Roasted Brussels Sprouts
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Quinoa & Black Bean Stuffed Spaghetti Squash
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Cilantro and Lime Roasted Potatoes
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Green and Red Tomato Avocado Salsa
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Tomato Bruschetta over Portobello Mushrooms
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Quinoa Lentil Feta Salad
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Grilled Pesto Shrimp Vegetable Kabobs
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Avocado Pasta Sauce with Summer Vegetables
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Raw Beet and Apple Salad
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Gluten Free Crab Cakes with Garlic Aioli Dipping Sauce
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Zucchini Noodles with Parmesan **Wheat-Free**
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Jicama Pomegranate Salad
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Apple Gingerbread Quinoa
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Italian Wedding Soup
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Chicken and Broccoli Corn Chowder
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Mushroom and Squash Quinoa Risotto
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Lemon Orzo with Toasted Pine Nuts
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RAW Broccoli Slaw with Fruit, Veggies & Walnuts & CHIA Balsamic Vinaigrette
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Healthy Shrimp Scampi ~ Ready in 15 Minutes
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Lemony Kale Lentil Quinoa Salad
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Asparagus Mushrooms Edamame & Sun Dried Tomatoes in Balsamic Glaze
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Delicious Garlic Butternut Squash
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White Bean Kale and Sausage Stew
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Vegan Carrot Ginger Apple Soup
