These Pumpkin Filled Crepes are sweet, light and simple to prepare. They are gluten-free and made without any refined sugars! Feel free to substitute berries or another fruit if you'd like.
Just because Halloween is over doesn't mean my love of pumpkin is! Who agrees with me? Pumpkin all year long!
These Pumpkin Filled Crepes may look all types of fancy (especially with the whipped cream!) but really they are simple to make. I am still not done with pumpkin recipes. And I don't know if I ever will be.
If you love these crepes, you will also love my Gluten Free Pumpkin Spice Scones with Maple Cinnamon Glaze, No Bake Pumpkin Donut Holes and my Pumpkin Protein Pancakes!
Why You Should Make These Pumpkin Filled Crepes
I was recently at a restaurant and saw Pumpkin Crepes with Cream Cheese Filling and they sounded delicious. I figured I can make my gluten-free crepes and fill then with a pumpkin/Greek yogurt mixture instead (I despise cream cheese).
I make these babies all year long because I adore pumpkin. But you can always substitute another fruit if you'd like.
These may look fancy and decadent, but they really are easy to make and healthy. Think birthday celebrations, holidays and any old weekend morning.
What's not to love about that? Greek yogurt will add some protein so these crepes will now be healthy, right? Pumpkin filled crepes for everyone!
I love my gluten-free crepes. They really are easy to make, I promise. You know I don't make any complicated recipes. I love to make both sweet and savory crepes.
Related Recipes
Gluten Free Buttercream Crepe Cake with Lemon Curd Topping from Lauren Kelly Nutrition
Easy Oatmeal Crepes from Homemade Mastery
Healthy Whole Wheat Crepes from Food Faith Fitness
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Pumpkin Filled Crepes
Ingredients
- Recipe for my Gluten-Free Crepes or store bought crepes
- Pumpkin Filling:
- 3 cups pumpkin puree
- 1 cup plain Greek yogurt
- 1 teaspoon cinnamon
- ½ teaspoon nutmeg
- ½ teaspoon ginger
- ¼ cup 100% pure maple syrup
- whipped cream for topping
Instructions
- Prepare crepes according to instructions.
- When crepes are ready, spoon some of the pumpkin filling in the middle of each crepe and fold up the sides.
- Drizzle any additional pumpkin filling on top of the crepes.
- Top with whipped cream on top if desired.
April
Loved these! The filling was perfectly flavored - not overly spiced like a lot of pumpkin filling recipes. They were great!
Lauren Kelly
Love that! We make these all year long!
Elaine
Gluten-free, easy and sweet. No refined sugars. Fluffy and light. Family loved it!
Lauren Kelly
Love to hear that, Elaine!
Sha
These crepes are full of flavors. They are sweet, filling and easy to make. Kids are excited to have these again. Highly recommended!
Lauren Kelly
Yay! So happy you liked them!
Natasha
Oh so perfect for Fall! These are fancy yet so simple to make. Thank you for another awesome recipe!
Lauren Kelly
SO happy you liked them! Thank you!
Erin
I love that these crepes have a little protein in them with the greek yogurt! Awesome!
Lauren Kelly
Thanks, Erin!!
Andie
My kids love crepes. This was such a fun mix-up in our routine. My kids loved them.
Lauren Kelly
Great to hear, thank you Andie!!
Kristyn
These are always a favorite of ours! Love all things pumpkin, especially in crepes!!
Lauren Kelly
Same here, Kristyn! Thanks for stopping by!
CP
A favorite fall recipe, loved the way they turned out.
Lauren Kelly
So happy you like them!
April
I'm a sucker for anything pumpkin! These were fantastic. Dying in this heat and these made me think of the crisp fall weather coming, so they were perfect.
Lauren Kelly
Yay! Glad you like them, April!!
Kristyn
Why have I not tried these sooner?! We are huge crepe fans & of course, we love pumpkin, so together makes the perfect dessert!!
michele
I love pumpkin flavored anything and this is no exception. I LOVE IT!
Lauren Kelly
I am with you!
Natalie
I will be making these for my family for the holidays!! I've had them before & they are so, so good!! That pumpkin filling is the creamiest & tastes delicious!
Lauren Kelly
So happy you liked them, Natalie!