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Peanut Butter Chocolate Biscotti

March 25, 2014 by lauren.kelly 93 Comments

Jump to Recipe Print Recipe

Ahhhh…. Peanut Butter Chocolate Biscotti, made healthier but still crazy delicious.  All you need is a cup of coffee, green tea or even a glass of milk  (almond, of course 😉 ) and you are good to go!

Peanut Butter Chocolate Biscotti

Today is a very special day for me.  In fact, I can’t believe my kids have to go to school today! Ok, I am exaggerating (slightly) but today really is the best day ever – Chocolate Peanut Butter Day!  I am proud to be a part of this special day of chocolate peanut butter recipes hosted by Carla of Chocolate Moosey and Miriam of Overtime Cook.  31 bloggers are sharing favorite chocolate peanut butter recipes, ranging from cookies and bars to scones and muffins. Follow the hashtag #chocPBday on social media and join us with your favorite chocolate and peanut butter recipes. Looking for recipes all in one place? Follow our Chocolate Peanut Butter Pinterest board where we will share all of these delicious recipes. We are also teaming up with OXO, King Arthur Flour, and Peanut Butter & Co. to bring you three fabulous prize packs.  If you love to bake, you don’t want to miss entering.   I wish I could enter!

So…back to this biscotti.  Peanut Butter with chocolate chips and chocolate drizzle on top.  I am in heaven.  And I made them healthier so there’s no guilt attached to these babies.  These have a bit more of a cookie texture than traditional crispy biscotti, but they are still amazing.  I suppose you don’t need to drizzle the chocolate on top, but why in the world would you do that?  Look how pretty it looks with my FAVORITE mug from Anthropologie…

Peanut Butter Chocolate Biscotti

Disclaimer: I cut these into 12 LARGE pieces, but you can definitely cut them smaller to control your portion sizes.  I may have gotten a tad bit carried away when I cut them.  They smelled so amazing I got a little excited.  It happens.

Peanut Butter Chocolate Biscotti

Peanut Butter Chocolate Biscotti
Print

Peanut Butter Chocolate Biscotti

Ingredients

  • 2 cups whole wheat pastry flour I used King Arthur Flour
  • 1/2 cup unrefined sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon cinnamon
  • 1/2 cup chocolate chips
  • 1/4 cup ground flax
  • 3 eggs lightly beaten
  • 1 1/2 teaspoon pure vanilla extract
  • 1/4 cup plain or vanilla Greek yogurt
  • 1 cup peanut butter
  • 2 tablespoons very cold water

Instructions

  1. Preheat oven to 350 degrees.
  2. In a medium bowl, mix together flour, sugar, baking powder, cinnamon, chocolate chips and flax.
  3. Add eggs, vanilla, peanut butter, Greek yogurt and cold water, stirring until mixed well.
  4. Place dough onto floured surface and knead about 10 times or so until combined.
  5. Form dough into a log about 10 inches long and 3 inches wide.
  6. Place log onto baking sheet lined with parchment paper.
  7. Bake in preheated oven for 30 minutes. Remove from oven, place tray on the counter to cool for 10 minutes.
  8. Slice log into 1/2 inch thick pieces diagonally (or larger if you are like me). Place cut side up on baking sheet and bake again for 5-8 minutes golden brown (edges will be darker).
  9. Place biscotti on wire rack to cool.
  10. Don't worry if they seem soft, biscotti will harden once they cool.

Here are the other participants for Chocolate Peanut Butter Day (prepare to drool):

  • Peanut Butter Chocolate Mousse Parfait by Hip Foodie Mom
  • Dark Peanut Butter Chocolate Chip Sandwich Cookies by Mind Over Batter
  • Chocolate & Peanut Butter Crumb Parfait by Hungry Couple
  • Chocolate Peanut Butter Pretzel Doughnuts by It’s Yummi!
  • Flourless Peanut Butter Cup Swirl Brownies by Cupcakes & Kale Chips
  • Buckeye Cheesecake Bars by Chocolate Moosey
  • Peanut Butter & Chocolate Scones by All Day I Dream About Food
  • Chocolate Chip Peanut Butter Jam Bars by Poet in the Pantry
  • Crunchy Chocolate Peanut Butter Balls by Cindy’s Recipes and Writings
  • Chocolate & Peanut Butter Cannolis by Souffle Bombay
  • 4 Layer Chocolate Brownie Cake with Peanut Butter Frosting by Neighborfood
  • Mini Chocolate Caramel Peanut Butter Cheesecakes by The Spiffy Cookie
  • Peanut Butter Nanaimo Bars by Crumb: A Food Blog
  • Chocolate Stuffed Peanut Butter Cookies by Jen’s Favorite Cookies
  • Chocolate Peanut Butter Brownies by In The Kitchen With KP
  • Peanut Butter & Chocolate Thumbprint Cookies by The Cooking Actress
  • Chocolate Peanut Butter Trifle by Kelli’s Kitchen
  • Dark Chocolate Peanut Butter Ice Cream by Kelly Bakes
  • Peanut Butter Chocolate Biscotti by Lauren Kelly Nutrition
  • Chunky Peanut Butter Stuffed Brownies by Snappy Gourmet
  • Chocolate Peanut Butter Caramel Bars by That Skinny Chick Can Bake
  • Peanut Butter Bundt Cake with Chocolate Cheesecake Filling by Overtime Cook
  • Chocolate Peanut Butter Cinnamon Rolls by Gotta Get Baked
  • Peanut Butter Chocolate Chip Quick Bread by Magnolia Days
  • Peanut Butter Chocolate Chip Ice Cream by Kudos Kitchen By Renee
  • Peanut Butter and Chocolate Chips Bars by Roxana’s Home Baking
  • Chocolate-Covered Peanut Butter Blondies by What Smell’s So Good
  • Chocolate Peanut Butter Earthquake Cake by I Wash You Dry
  • Dark Chocolate Peanut Butter Squares by Food Lust People Love
  • Dark Chocolate Peanut Butter Mousse Cups by The Girl In The Little Red Kitchen
  • Skinny Chocolate Peanut Butter Krispie Cheesecake Bars by Food Faith Fitness

 

Now it’s the giveaway time… GIVEAWAY OVER!! Thank you for entering 🙂

Chocolate Peanut Butter Day GiveawayI want to send a huge THANK YOU to our amazing sponsors for hosting this awesome giveaway! Be sure to follow them on social media:

OXO: Website | Facebook | Twitter | Pinterest | Instagram | YouTube

King Arthur Flour: Website | Facebook | Twitter | Pinterest | Instagram

Peanut Butter & Co: Website | Facebook | Twitter | Pinterest| Instagram | YouTube

THREE lucky winners will win one of the following: GIVEAWAY OVER!

Prize Pack #1: OXO Baking Tool Set: One 3-in-1 Egg Separator, One Bent Icing Knife, One Brownie Spatula, One Cake Tester, One Cookie Spatula, One Cupcake Icing Knife, One Cupcake Corer, One Egg Beater, One Stainless Steel Measuring Cups, One Stainless Steel Measuring Spoons, One Medium Cookie Scoop

Prize Pack #2: King Arthur Flour ingredients: One bag of all-purpose flour, one package of Guittard bittersweet chocolate disks, and one bottle of  pure vanilla extract

Prize Pack #3: Peanut Butter and Co. package including: one Dark Chocolate Dreams 6-pack, One Variety 6-pack, and One 31 Days of Dark Chocolate Dreams cookboo

  • This giveaway is open to US residents only and will be picked from random draw. Giveaway ends Monday March 31 at 11:59 PM. The winners will be notified via email and have 24 hours to respond. If not, the prize is forfeited and another winner will be chosen.

a Rafflecopter giveaway

This giveaway is being provided by OXO, King Arthur Flour and Peanut Butter & Co. #ChocPBDay bloggers have not received product or been compensated as a part of this giveaway,  I just love peanut butter and chocolate and wanted to participate!

Don’t forget to follow our Pinterest board for all of these chocolate peanut butter recipes and more! Thanks so much for stopping by! Good luck 🙂

You might also like

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  • Gluten Free Peanut Butter Chocolate Chip Banana Bread and Me Getting Personal About Something ImportantGluten Free Peanut Butter Chocolate Chip Banana Bread and Me Getting Personal About Something Important
Signature

Filed Under: Baked Breads/Muffins, Breakfast/Brunch, Cookies, Desserts, Kids, Recipes Tagged With: biscotti, breakfast, breakfast treat, chocolate peanut butter day, giveaway



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Comments

  1. Julie John says

    March 25, 2014 at 12:36 pm

    These look delicious and it would make my day to win.

    Reply
  2. Julie John says

    March 25, 2014 at 12:37 pm

    Oh and I love pb bars.

    Reply
  3. Colleen (Souffle Bombay) says

    March 25, 2014 at 12:42 pm

    I just had my first biscotti least year and was immediately smitten – your look wonderful and the healthier spin is great!

    Reply
  4. Courtney says

    March 25, 2014 at 12:47 pm

    I am a sweets junkie. And a little bit of a salt junkie. So anything that combines PB and chocolate is a good combo, in my opinion. Just a perfect blend! Throw in pretzel and caramel and I could pretty much live on that.

    Reply
    • lauren says

      March 25, 2014 at 1:11 pm

      HA!! Yes Courtney, I agree 🙂

      Reply
  5. Lauren S. says

    March 25, 2014 at 2:14 pm

    Justin’s dark chocolate peanut butter cups 🙂

    Reply
    • lauren says

      March 25, 2014 at 2:18 pm

      I LOVE those too Lauren!! Great taste 😉

      Reply
  6. Renee says

    March 25, 2014 at 4:35 pm

    Cut into smaller pieces? No way! I’ll take a great big one please and thank you!g

    Reply
    • lauren says

      March 25, 2014 at 11:35 pm

      I knew it sounded ridiculous when I was writing it Renee 😉

      Reply
  7. Lisa says

    March 25, 2014 at 5:13 pm

    I grew up with anise biscotti, but these look WAY better! Yum!

    Reply
    • lauren says

      March 25, 2014 at 11:35 pm

      I do not like anise so these were my perfect 🙂

      Reply
  8. Kelley says

    March 25, 2014 at 5:54 pm

    Peanut Butter is one of my all time favorite treats! And paired with chocolate? Heaven! Definitely will be “pinning” the biscotti recipe! Yum!

    Reply
    • lauren says

      March 25, 2014 at 11:35 pm

      Thanks so much Kelley 🙂

      Reply
  9. Kayle (The Cooking Actress) says

    March 25, 2014 at 6:48 pm

    It’s the best day of the year! 😛 These biscotti are hands down the best I’ve ever seen! so perfect!!!

    Reply
    • lauren says

      March 25, 2014 at 7:31 pm

      Thanks so much Kayle! They were so delicious 🙂

      Reply
  10. Liz says

    March 25, 2014 at 8:26 pm

    Perfect tea dipper, Lauren! And I love, love that melty chocolate drizzle on top!!!

    Reply
    • lauren says

      March 25, 2014 at 11:34 pm

      Thanks so much Liz! I love chocolate drizzle too 🙂

      Reply
  11. Erin @ The Spiffy Cookie says

    March 25, 2014 at 11:06 pm

    I haven’t had biscotti in a long time, and these look like a great way to start back

    Reply
    • lauren says

      March 25, 2014 at 11:34 pm

      Either had I before I made these Erin! They were so delicious! 🙂

      Reply
  12. Karen Hartzell (@InTheKitchenKP) says

    March 26, 2014 at 12:16 am

    Mmmmmm…I love biscotti! It makes a perfect breakfast cookie with coffee. 🙂 Love the peanut butter and chocolate combination in your version. I must try them sometime!

    Reply
    • lauren says

      March 26, 2014 at 12:18 am

      I agree Karen, biscotti is the perfect breakfast cookie 🙂

      Reply
  13. Kat H says

    March 26, 2014 at 12:33 am

    I love ANYTHING chocolate peanut butter! Yum!

    Reply
    • lauren says

      March 26, 2014 at 12:35 am

      Agreed Kat, it’s the perfect combination 🙂

      Reply
  14. Stacy says

    March 26, 2014 at 12:41 am

    I have a friend who makes biscotti all the time so I have never tried to make my own, but it’s about time I rectify that, Lauren. Your biscotti look wonderful!

    Reply
    • lauren says

      March 26, 2014 at 1:16 am

      This was the first time I have ever made biscotti too, Stacy! Thank you 🙂

      Reply
  15. Ashlyn says

    March 26, 2014 at 12:58 am

    I’m making these tomorrow, Lauren! Peanut butter it’s my all time favorite thing! I’ve never made biscotti before, so I’m excited to try it! My favorite chocolate pb treat is plain Greek yogurt mixed with pb and chocolate chips! Delicious!

    Reply
    • lauren says

      March 26, 2014 at 1:15 am

      I hope you like them Ashlyn! Your treat sounds AMAZING!

      Reply
  16. Becca from ItsYummi! says

    March 26, 2014 at 1:10 am

    What I would love this very moment is to be sharing a couple of these with you over a delicious cup of coffee! Girl time to the max 🙂

    Reply
    • lauren says

      March 26, 2014 at 1:15 am

      YES! I would love that too Becca 🙂

      Reply
  17. Mary H. says

    March 26, 2014 at 1:10 pm

    My favorite chocolate and peanut butter treat is frozen Reese peanut butter cups. Easy and delicious.

    Reply
    • lauren says

      March 26, 2014 at 2:22 pm

      YUM Mary! Me too 🙂

      Reply
  18. Krysti Golden says

    March 26, 2014 at 2:21 pm

    That would be a perfect coffee break snack!

    Reply
    • lauren says

      March 26, 2014 at 2:22 pm

      Yes Krysti! I love it with green tea 🙂

      Reply
  19. Alice // Hip Foodie Mom says

    March 26, 2014 at 2:26 pm

    your peanut butter biscotti looks sooooooo good!! I’ve only made biscotti once before but totally trying this!!! simply delicious!

    Reply
    • lauren says

      March 26, 2014 at 4:44 pm

      Thank you Alice! This was my first time making biscotti 🙂

      Reply
  20. Carrie Conley says

    March 26, 2014 at 3:51 pm

    Peanut Butter Cup

    Reply
    • lauren says

      March 26, 2014 at 4:43 pm

      YES! I couldn’t agree more Carrie!

      Reply
  21. Nancy @ gottagetbaked says

    March 26, 2014 at 4:36 pm

    Control my portions? Fuggedabout it! I love your big, chocolate drizzled biscotti. These look amazing! Even if I did cut them smaller, that just means I’ll have to eat more of them 😉 I love how healthy these are, Lauren (good call on the whole wheat flour, flax and greek yogurt). And I adore your beautiful cup ‘n saucer.

    Reply
    • lauren says

      March 26, 2014 at 4:42 pm

      Thank you SO much Nancy! I hope you like them 🙂

      Reply
  22. Jen @ Jen's Favorite Cookies says

    March 26, 2014 at 5:27 pm

    Send me a few of these for breakfast, will you? 😀

    Reply
    • lauren says

      March 26, 2014 at 6:20 pm

      You got it Jen 🙂

      Reply
  23. Megan says

    March 26, 2014 at 5:58 pm

    I love all things peanut butter – but don’t eat chocolate. But I love biscotti and will give this a try!

    Reply
    • lauren says

      March 26, 2014 at 6:19 pm

      You can easily leave out the chocolate Megan 🙂

      Reply
  24. A W says

    March 26, 2014 at 7:01 pm

    I love homemade peanut butter cups made with chocolate pb. I freeze in mini cupcake tins, so it is easy to grab one anytime of the day.

    Reply
    • lauren says

      March 26, 2014 at 7:29 pm

      Genius idea AW!!

      Reply
  25. Courtney @ Neighborfood says

    March 26, 2014 at 7:35 pm

    Yes! Thank you for giving me an excuse to work chocolate and peanut butter into my breakfast. This sounds so great!

    Reply
    • lauren says

      March 26, 2014 at 7:42 pm

      And excuse for peanut butter and chocolate is a good one Courtney 🙂 Thanks for stopping by!

      Reply
  26. Trisha Zmijewski says

    March 26, 2014 at 8:56 pm

    I am definitely going to try these! They sound so yummy!!

    Reply
    • lauren says

      March 26, 2014 at 9:40 pm

      Thank you!

      Reply
  27. Trisha Zmijewski says

    March 26, 2014 at 9:01 pm

    My favorite chocolate peanut butter snack is Wild Ophelia Peanut Butter and Banana Bar.

    Reply
    • lauren says

      March 26, 2014 at 9:40 pm

      Oh that sounds yummy Trisha!!

      Reply
  28. Carolyn says

    March 27, 2014 at 12:19 am

    These look like they turned out so well, Lauren! Aren’t you glad you ended up making the biscotti? 🙂

    Reply
    • lauren says

      March 27, 2014 at 12:21 am

      I have YOU to thank Carolyn!! Thanks so much 🙂

      Reply
  29. Carrie @ poet in the pantry says

    March 27, 2014 at 1:07 am

    Don’t have to drizzle chocolate over the top? How can you even say that–of course you have to! Happy Chocolate Peanut Butter Day!

    Reply
    • lauren says

      March 27, 2014 at 1:48 am

      I knew it sounded crazy Carrie 😉

      Reply
  30. mom2dagny says

    March 27, 2014 at 3:17 am

    Wow…delicious! All my favorites, chocolate, PB and biscotti. Will try them this week 🙂

    Reply
    • lauren says

      March 27, 2014 at 11:33 am

      I hope you like them as much as I did 🙂

      Reply
  31. Cindys Recipes and Writings says

    March 27, 2014 at 8:46 am

    These biscotti are beautiful!

    Reply
    • lauren says

      March 27, 2014 at 11:33 am

      Thank you Cindy!

      Reply
  32. Isabelle @ Crumb says

    March 27, 2014 at 3:35 pm

    Personally, I think it takes a lot of self-control to cut these up into 12 pieces… I’d just keep them in one big log and pretend it’s a single serving. 🙂 I make biscotti on a fairly regular basis, so I have a feeling these will be going into the rotation sometime soon.

    Reply
    • lauren says

      March 27, 2014 at 3:46 pm

      Awesome Isabelle. Thank you 🙂

      Reply
  33. Kelli's Kitchen says

    March 28, 2014 at 2:04 am

    My Son loves biscotti as well as peanut butter and chocolate. These are unique and the most delicious biscotti I have seen in a very long time so I am going to make them as a surprise for him and his wife – he going to love me after these!!

    Reply
    • lauren says

      March 28, 2014 at 11:32 am

      Thank you Kelli! I hope everyone loves it 🙂

      Reply
  34. Amy B. says

    March 28, 2014 at 7:17 pm

    Chocolate sheet cake with pb frosting and a big glass of cold milk.

    Reply
    • lauren says

      March 29, 2014 at 11:28 am

      YES! That sounds amazing Amy!

      Reply
  35. Carla says

    March 29, 2014 at 12:36 am

    Hey there’s nothing wrong with giant pieces of biscotti 😉 I’ve made chocolate biscotti but not peanut butter. Can’t wait to try this!

    Reply
    • lauren says

      March 29, 2014 at 11:27 am

      That’s exactly what I say Carla! Peanut Butter and chocolate isn’t meant to be small 😉

      Reply
  36. Liza | @aMusingFoodie says

    March 29, 2014 at 12:18 pm

    I love peanut butter cups. LOVE THEM.

    Reply
    • lauren says

      March 29, 2014 at 1:28 pm

      OMG me too!!

      Reply
  37. Sara says

    March 29, 2014 at 1:10 pm

    Chocolate and Peanut Butter are a match made in heaven! Love all the recipes! Thank you for the inspiration!

    Reply
    • lauren says

      March 29, 2014 at 1:28 pm

      Me too Sara!! i couldn’t agree more 🙂

      Reply
  38. Amanda J says

    March 29, 2014 at 2:09 pm

    Thanks for the chance. I LOVE chocolate peanut butter anything! Peanut butter cups and those girl scout cookies!!!

    Reply
  39. Roxana | Roxana's Home Baking says

    March 29, 2014 at 4:10 pm

    Biscotti and coffee and just meant to be served together and since you make them healthy, I’ll take a couple, please!

    Reply
    • lauren says

      March 29, 2014 at 4:27 pm

      Thanks Roxana!! 🙂

      Reply
  40. Sarah says

    March 30, 2014 at 4:32 pm

    The *only* biscotti I’d eat!

    Reply
    • lauren says

      March 30, 2014 at 4:43 pm

      HA! Thanks Sarah! 🙂

      Reply
  41. Rosemary Erickson says

    March 30, 2014 at 7:00 pm

    What a great gift pack to win! Well, I’m a PB junkie so I eat it with just about anything,! I gave it up for lent, and can’t wait to dive back in and make PB chocolate chip snack bars 😉

    Reply
    • lauren says

      March 30, 2014 at 7:04 pm

      Easter isn’t too far away Rosemary 🙂 Good luck!

      Reply
  42. angie says

    March 30, 2014 at 7:03 pm

    I <3 peanut butter!

    Reply
    • lauren says

      March 30, 2014 at 7:04 pm

      Me too Angie 🙂

      Reply

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