Greek Vegetable Pizza

Name: Greek Vegetable Pizza and a $200 GIVEAWAY!
Yield: 8 servings
Ingredients: Tzatziki; 1 cup low-fat plain Greek yogurt; 2 tablespoons extra-virgin olive oil 1 tablespoon lemon juice; 1 ⁄2 teaspoon salt; 1 ⁄2 teaspoon ground black pepper 1 tablespoon chopped fresh dill; 2 garlic cloves (minced); 2 tablespoons peeled (seeded, and minced English cucumber); 1 tablespoon chopped fresh mint; For the Pizza:; 4 6" flour tortillas Olive oil, as needed; 1 ⁄2 cup seeded and chopped plum tomatoes; 1 ⁄2 cup chopped avocado; 1/3 cup chopped black olives 1/3 cup chopped green onions 3⁄4 cup crumbled feta cheese

January 12, 2015 by lauren.kelly 18 Comments

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These little Greek Vegetable Pizza bites make the perfect, healthy appetizer! The might look fancy, but they are super easy to make.

These cute little appetizers are perfect for entertaining (think football) and I love them because they are different than the typical, unhealthy ones out there. And they are pretty too which makes a great presentation. Just saying.

It’s never too early to start thinking about SuperBowl Parties, right? I will definitely be making these babies for my party. Or if I stay home with my husband and kids and watch it at home (most likely the case). Either way, I am making these Greek Vegetable Pizzas.

5 from 1 vote

Greek Vegetable Pizza and a $200 GIVEAWAY!

This appetizer is so simple, yet so tasty. You can easily add cooked, diced chicken if you’d like, or experiment with your favorite vegetables and cheeses. Chopped mint is an excellent garnish, and melds well with the Greek flavors of this dish.

Course Appetizer

Servings 8 servings

Author Lauren Kelly Nutrition

Ingredients

Tzatziki
1 cup low-fat plain Greek yogurt
2 tablespoons extra-virgin olive oil 1 tablespoon lemon juice
1 ⁄2 teaspoon salt
1 ⁄2 teaspoon ground black pepper 1 tablespoon chopped fresh dill
2 garlic cloves minced
2 tablespoons peeled seeded, and minced English cucumber
1 tablespoon chopped fresh mint
For the Pizza:
4 6" flour tortillas Olive oil, as needed
1 ⁄2 cup seeded and chopped plum tomatoes
1 ⁄2 cup chopped avocado
1/3 cup chopped black olives 1/3 cup chopped green onions 3⁄4 cup crumbled feta cheese

Instructions

In a medium bowl, mix all the ingredients f=to make the tzatziki together until thoroughly combined. Refrigerate for at least 1 hour to let the flavors settle in.
Preheat the grill to medium-high heat. Brush one side of each tortilla with olive oil, and place the oiled side down on the heated grill. Grill tortillas for 2 minutes, and brush the tops with oil. Turn the tortillas over, and spread 2–3 tablespoons tzatziki over each tortilla. Layer the remaining toppings over the tzatziki.
Close the grill and cook for 2–3 minutes until the cheese has melted. Remove the pizzas from the grill, let cool for 3–5 minutes, and slice into quarters to serve.

Guess what? Besides this recipe, I also have a fabulous giveaway for you! Who couldn’t use an extra 200 bucks right now? I’ve partnered up with some awesome bloggers to help plan your Superbowl party!

GOOD LUCK! And thank you for stopping by!

a Rafflecopter giveaway

Comments

Taylor @ Food Faith Fitness says
January 12, 2015 at 12:55 pm

Thanks for such a great giveaway!!! 🙂
AND, if these healthy little pizzas are on the Superbowl menu, then I think I may actually make an appearance this year because they sound FAB! Pinned 🙂

Reply
- lauren.kelly says
  January 13, 2015 at 12:38 pm
  
  Thank you Taylor!!
  
  Reply
Shaina says
January 12, 2015 at 5:01 pm

Now I’m totally craving pizza. And $200 to Amazon too….

Reply
- lauren.kelly says
  January 13, 2015 at 12:38 pm
  
  Ha! Me too Shaina 🙂
  
  Reply
Christine @ A Sprinkle of This and That says
January 12, 2015 at 10:00 pm

Pizzas with Tzatziki sound incredibly good! Love the Greek spin!

Reply
- lauren.kelly says
  January 13, 2015 at 12:38 pm
  
  Thank you Christine!
  
  Reply
Valerie | From Valerie's Kitchen says
January 13, 2015 at 2:12 am

I love all things Greek! What a fabulous, healthy choice for game day.

Reply
- lauren.kelly says
  January 13, 2015 at 12:38 pm
  
  Thank you Valerie!
  
  Reply
Kat says
January 13, 2015 at 6:45 am

Thank you so much for posting this! Lately, I have been eating a LOT of pizza…ordering in because my work hours are crazy and when I return home from work very late at night, I am way too tired to cook. This is affecting me a lot financially, but more so, physically…can’t believe how much it has been affecting my waistline in such a short time, eve though the toppings are “healthy”. I will definitely be trying this recipe! This gift card would be a HUGE bonus to me in order to purchase a few kitchen gadgets/books that will put me on the path to healthier living/eating…thanking you in advance for the generosity of this giveaway!

Reply
- lauren.kelly says
  January 13, 2015 at 12:37 pm
  
  Hi Kat! I hope you like this spin on traditional pizza and I wish you luck in the giveaway!! Thanks so much! 🙂
  
  Reply
Kat says
January 14, 2015 at 6:05 am

Thank you Lauren, and yes I love the twist on it. Your pizza look way more appealing and healthy than what I’ve been eating. I also love the recipe for the Tzatziki sauce. I won’t do store bought after reading the ingredients list. Think I’ll make this tomorrow! 🙂

Reply
Cheryl Larimer says
January 16, 2015 at 11:30 pm

Working hard at making better choices. Thanks for the recipe.

Reply
Trish F says
January 28, 2015 at 7:54 pm

Thank you @lauren.kelly for co-hosting this great giveaway! I was contacted by Kristi and I am the winner! Yeah! I love following your blog and collecting all of these fantastic recipes. I will be stopping by often.

Reply
- lauren.kelly says
  January 28, 2015 at 8:26 pm
  
  Congratulations Trish! I am so happy for you and thank you so much for stopping by!! 🙂
  
  Reply