I know so many of us are hoping to get healthier, lose weight and eat cleaner in the new year. Don’t deprive yourself, here is a perfect example that you can still enjoy desserts on a healthy lifestyle.
I am so excited to be a guest poster on Cupcakes and Kale Chips today! I always want people to know that healthy CAN be delicious. This bark is just that. It’s vegan, gluten-free and dairy-free too! I know!
And I also love making bark because it’s so ridiculously easy and takes minutes to make. No-bake recipes are my favorite these days.
You can find the rest of this delicious recipe over at Cupcakes and Kale Chips. BUT, before you go, I have a really cool giveaway to share with you guys! I know many of us are trying to eat healthier, and that includes making more smoothies, soups, protein shakes, you name it. Now you can win a NINJA Blender!
Good luck! And don’t forget to stop by Cupcakes and Kale Chips to read the rest of this recipe. Trust me, you want to make this! Watch your portions (as always!) but enjoy everything in moderation.
Melissa says
January 8, 2015 at 1:16 pmYou can’ t go wrong with chocolate and pretzels. This sounds delicious.
Donna says
January 8, 2015 at 1:36 pmI cannot find the recipe anywhere Lauren?
lauren.kelly says
January 8, 2015 at 3:14 pmHi Donna! Here is the link, I hope you like it! 🙂 http://cupcakesandkalechips.com/2015/01/08/chocolate-caramel-pretzel-bark/
Marjory+@+Dinner-Mom says
January 8, 2015 at 1:47 pmLove that sweet and salty combo!
Heather at Basilmomma says
January 8, 2015 at 3:39 pmThis is perfect timing for me because I was just wishing I could fins a few go to treats that don’t throw off my calorie count every day. This would be perfect!
lauren.kelly says
January 8, 2015 at 3:45 pmI love keeping healthier treats in the house too Heather! I hope you like it!
Jessica @ A Kitchen Addiction says
January 8, 2015 at 4:03 pmLove the sweet and salty combination!
Sharon @ What The Fork Food Blog says
January 8, 2015 at 7:12 pmLove the salty sweet combo, what a great snack!
Lindsay @ The Live-In Kitchen says
January 8, 2015 at 8:10 pmThis looks like the perfect little sweet bite to curb my cravings!
Farid says
January 9, 2015 at 8:35 pmIs there a substitute for salted caramel pretzel? Maybe something more healthier?
lauren.kelly says
January 9, 2015 at 9:07 pmHello Farid. It’s actually a vegan caramel that I mix with vegan, gluten-free pretzels. You can easily omit the salted caramel if you’d like! Thanks for stopping by!