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Homemade Apple Pie Lara Bars from Culinary Culture
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Homemade Apple Pie Lara Bars

Homemade Apple Pie Lara Bars are no bake, paleo, vegan, gluten free and dairy free. Made with just six simple wholesome ingredients, these bars are sweetened naturally and make the perfect on-the-go healthy snack!
Prep Time10 minutes
Total Time1 hour 10 minutes
Course: Breakfast, granola bar, Snack
Cuisine: American
Diet: Gluten Free, Vegan
Servings: 10 bars
Calories: 213kcal
Author: Lauren Kelly

Ingredients

  • 9 medjool dates pitted
  • ¼ cup raisins
  • 1 cup dried apples
  • 1 cup raw almonds
  • ½ cup raw walnuts
  • ½ teaspoon cinnamon

Instructions

  • Add all ingredients to the bowl of a food processor.
  • Process until everything is well-combined and a soft dough forms.
  • Press dough evenly onto the bottom of a parchment paper-lined 8x8 inch glass baking dish. Refrigerate for 1 hour.
  • Cut into bars and serve immediately or wrap individually and store in refrigerator.

Notes

To store: Place in airtight container in the refrigerator for up to 5 days.

Nutrition

Calories: 213kcal | Carbohydrates: 29g | Protein: 4g | Fat: 11g | Saturated Fat: 1g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 5g | Trans Fat: 0.002g | Sodium: 9mg | Potassium: 350mg | Fiber: 5g | Sugar: 20g | Vitamin A: 34IU | Vitamin C: 1mg | Calcium: 61mg | Iron: 1mg