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Close up picture of dark chocolate pomegranate bites with text overlay above.
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Dark Chocolate Pomegranate Bites

Snack, Dessert, Pomegranates, Dark chocolate, Antioxidants
Prep Time5 minutes
Cook Time5 minutes
35 minutes
Course: Dessert, Snack, treat, vegetarian
Cuisine: American
Diet: Vegetarian
Servings: 12
Calories: 141kcal
Author: Lauren Kelly

Ingredients

  • ¾ cup pomegranate seeds OR 5.3 ounce container of pomegranate seeds from Trader Joe's
  • 2 cups high quality dark chocolate I used 85% cacao

Instructions

  • Place wax paper onto a large baking sheet.
  • Melt the chocolate in a small sauce pan over very low heat, stirring constantly until completely melted.
  • By spoonfuls, dunk the pomegranate seeds into melted chocolate and spoon onto baking sheet until all seeds are finished.
  • Place in the refrigerator to harden. ENJOY!

Notes

I calculated the serving size based on making 24 spoonful bites with 2 bites in a serving.
It's hard to calculate because everyone might make different size bites.
To store in the refrigerator: Place in air tight container for up to one week.
To store in the freezer: Place in air tight container for up to 3 months.

Nutrition

Calories: 141kcal | Carbohydrates: 8g | Protein: 2g | Fat: 13g | Saturated Fat: 7g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 4g | Trans Fat: 0.01g | Cholesterol: 1mg | Sodium: 6mg | Potassium: 233mg | Fiber: 4g | Sugar: 8g | Vitamin A: 11IU | Vitamin C: 1mg | Calcium: 22mg | Iron: 4mg