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5 from 2 votes
Cranberry Apple Salad with Chia Balsamic Vinaigrette
Ingredients
The Salad
  • 1 6-ounce bag organic baby spinach
  • 2 cups shaved brussels sprouts
  • 2 tablespoons dried unsweetened cranberries
  • 1 fuji apple cored and chopped
  • 1/4 cup sliced almonds
  • 2 plum tomatoes chopped
  • 1 ⁄2 cup white beans thoroughly rinsed and drained
  • 1 tablespoon chia seeds
The Dressing
  • 1 ⁄2 cup Pompeian extra-virgin olive oil
  • 1 ⁄2 cup balsamic vinegar
  • 1 clove garlic crushed
  • 1 teaspoon ground mustard
  • 1 teaspoon honey
  • 1 teaspoon salt
  • 1 ⁄2 teaspoon pepper
  • 3 tablespoons chia seeds
Instructions
  1. Wisk all the dressing ingredients together in a small bowl. You can also pour into a small, airtight container and shake vigorously.
  2. In a large bowl, mix the salad ingredients. Add the dressing and toss before serving.