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Sparkling Black Cherry Lemonade
Course: beverage
Servings: 6 servings
Author: Lauren Kelly Nutrition
  • zest of 1/2 lemon
  • 1 cup black cherries pitted
  • 4 lemons squeezed and juiced
  • 2 cups water
  • 2 cups Vintage Original Sparkling Water
  • 1/2 teaspoon liquide stevia
  1. Add cherries, lemon zest and lemon juice to blender and blend until smooth.
  2. Pour into a pitcher.
  3. Add water and Vintage Sparkling water and mix well.
  4. Add stevia if desired and stir again.
  5. Chill in the refrigerator for an hour.