These Healthy Oatmeal Chocolate Chip Bars are packed with protein and fiber! They take minutes to prepare! #vegan #glutenfree #dairyfree
Oatmeal Chocolate Chip Bars
Prep Time
5 mins
Cook Time
25 mins
Total Time
30 mins
 
Course: granola bar, Snack
Servings: 8 servings
Author: Lauren Kelly Nutrition
Ingredients
  • 1 ripe banana mashed
  • 1 1/2 cup gluten-free oats
  • 1/4 cup ground flax seed
  • 1/4 cup chia seeds
  • 1/4 cup hemp seeds
  • 1/4 cup 100% pure maple syrup
  • 1/2 teaspoon cinnamon
  • 1/4 cup almond milk
  • 1/4 cup chocolate chips I used dairy-free ones
Instructions
  1. Preheat oven to 350 degrees.
  2. Place all of the ingredients except the chocolate chips in a medium bowl and mix well.
  3. Add chocolate chips and stir to combine.
  4. Place parchment paper in an 8" square baking dish making sure parchment paper overlaps the sides for easy removal.
  5. Put the batter into prepared pan and press down.
  6. Bake for 25 minutes until thoroughly cooked.
  7. Allow to cool for 5 minutes and then slice into 8 bars.