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#ad: Fluffy, light and delicious, these Strawberry Vanilla Pancakes can be ready in under 30 minutes! #yoplaitmorefruit @yoplait
Print Recipe
5 from 5 votes

Strawberry Vanilla Pancakes

Serves 4-6 people
Author: Lauren Kelly

Ingredients

  • 1 cup whole wheat flour
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ¼ cup ground flax
  • ½ teaspoon salt
  • 1 egg
  • 2 tablespoons vanilla
  • 1 cup milk of choice
  • 6 ounces Strawberry Yoplait Original Yogurt
  • 2 tablespoons 100% maple syrup
  • 1 cup strawberries diced

Instructions

  • In a large bowl, mix together flour, baking powder, baking soda, flax and salt.
  • Ina separate medium bowl, mix together the egg, vanilla, milk, Yoplait yogurt and maple syrup.
  • Add the egg mixture to the flour mixture.
  • Do not over mix, the batter will be thick.
  • Gently fold in the strawberries.
  • Grease a griddle and heat up the griddle for 2-3 minutes until hot.
  • Pour ½ cup of batter onto preheated griddle.
  • Turn over once ready, typically when small bubbles appear.
  • Flip pancake over and continue.