Chocolate Covered Chocolate Chip Frozen Yogurt Bites
Decadent, sweet and healthy too, these Chocolate Covered Chocolate Chip Frozen Yogurt Bites will satisfy your sweet craving guilt-free!
Servings: 16 bites
Calories: 95kcal
Ingredients
- 2 cups of Silk Vanilla Soy yogurt alternative or yogurt of choice
- 1 tablespoon chia seeds
- 3 tablespoons dairy free mini chocolate chips
- 1 cup dairy free chocolate chips for melting
Instructions
- In a medium bowl, mix together Silk yogurt alternative, chia seeds and 3 tablespoons mini chocolate chips.
- Pour mixture into ice cube tray (I used the basic rectangle tray with 16 spots).
- Freeze for several hours or overnight until frozen solid.
- While keeping the ice cube trays in the freezer, melt chocolate chips in double burner or in the microwave. Remove from heat once smooth.
- Twist ice cube tray and place upside down so yogurt bites fall out.
- Line a baking sheet with parchment paper.
- Using a spoon, drop yogurt bite into melted chocolate. Remove with your fingers when thoroughly coated and place onto baking sheet until all of them are covered.
- Immediately place back int the freezer. Allow to re-freeze.
- Once hardened, eat immediately or place in airtight container in the freezer.
Notes
To Store: Place in an airtight container in the freezer for up to 3 months.
Nutrition
Calories: 95kcal | Carbohydrates: 10g | Protein: 2g | Fat: 6g | Saturated Fat: 4g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.004g | Cholesterol: 4mg | Sodium: 14mg | Potassium: 66mg | Fiber: 1g | Sugar: 8g | Vitamin A: 32IU | Vitamin C: 0.2mg | Calcium: 58mg | Iron: 1mg