Go Back
+ servings
One Pot Sweet Potato Kale Quinoa Skillet that will be ready in under 30 minutes from Lauren Kelly Nutrition
Print Recipe
5 from 7 votes

Sweet Potato Kale Quinoa Skillet

Servings: 4 -6 servings
Author: Lauren Kelly

Ingredients

  • 1 tablespoon olive oil
  • 2 cloves garlic minced
  • 1 small onion chopped
  • ½ teaspoon salt
  • 1 tablespoon fresh sage
  • 1 15 ounce small white beans rinsed and drained
  • 2 pounds sweet potatoes peeled and cut into cubes
  • 16 ounces kale
  • 1 ½ cup vegetable broth
  • 1 cup quinoa

Instructions

  • Heat oil, garlic and onion in a large skillet over medium heat.
  • Cook for 2-3 minutes until onions are translucent.
  • Stir in sweet potatoes,salt and sage. Cook for about 5 minutes.
  • Add beans, broth and quinoa. Bring to a boil.
  • Cover and reduce heat to low.
  • Cook for 15-20 minutes until liquid is gone.
  • Add kale and still until wilted.