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Black Bean Brownies with Pomegranates

Servings: 12 small brownies
Author: Lauren Kelly


  • I box brownie mix I used Trader Joe's
  • 1 15 ounce organic BPA-free can black beans
  • 1 cup water
  • ¼ cup pomegranate seeds


  • Preheat oven to 350 degrees.
  • Lightly grease 8 x 8 baking pan.
  • Take can of beans and one cup of water and place in blender or food processor and blend until smooth.
  • Mix with brownie mix until well combined. Fold in pomegranates.
  • Pour into prepared pan and bake for 25-28 minute or until toothpick comes out clean when placed in the center. Cool on wire rack.