Maple Pecan Brittle
This healthy Maple Pecan Brittle is perfect for a gift or as part of your cookie exchange.
Servings: 6 servings
- 8 ounces pecan pieces roughly 2 cups
- 1 egg white
- 1 tablespoon ground cinnamon
- β
cup 100% pure maple syrup
- β
cup coconut palm sugar
- ΒΌ teaspoon salt
- 1 tablespoon pure vanilla extract
Preheat oven to 350 degrees.
Place pecans on baking sheet lined with parchment paper. Roast pecans for 5 minutes.
In a large resealable bag, pour the rest of ingredients. Add pecans and shake to thoroughly combine.
Pour back onto baking sheet and bake for12 minutes.
Allow to cool for 5-10 minutes before you break apart in chunks.