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Dark Chocolate Pomegranate Bites

Snack, Dessert, Pomegranates, Dark chocolate, Antioxidants
Author: Lauren Kelly

Ingredients

  • ¾ cup of pomegranate seeds OR 5.3 ounce container of pomegranate seeds from Trader Joe's
  • 2 cups high quality dark chocolate I used 85% cacao

Instructions

  • Place wax paper onto a large baking sheet.
  • Melt the chocolate in a small sauce pan over very low heat, stirring constantly until completely melted.
  • By spoonfuls, dunk the pomegranate seeds into melted chocolate and spoon onto baking sheet until all seeds are finished.
  • Place in the refrigerator to harden. ENJOY!