White Chocolate Raspberry Chia Pudding
Servings: 2 servings
Ingredients
- 4 tablespoons chia seeds
- 1 cup Silk unsweetened Vanilla Almond Milk
- 1 teaspoon 100% maple syrup optional
- 1 cup raspberries pureed
- ? teaspoon pure vanilla extract
- 2 tablespoons white chocolate chips I used vegan white chocolate chips
Instructions
- Place all of the ingredients in a small bowl and mix well.
- Cover with a lid.
- It may look watery, but allow it to sit overnight (or at least a few hours) for it to thicken.
- top with additional chocolate chips and raspberries if desired right before serving. Enjoy!