This Salted Pecan Dark Chocolate Bark is not only simple to make and delicious, but it’s also low carb, keto, vegan and gluten free! Disclaimer: I was compensated by Now Foods to create this recipe. However, like always, the opinions are entirely my own. Promise! I am so crazy excited for the holidays this year! […]
Butter Pecan Cookies {Gluten Free}
Just in time for the holiday season, these Gluten Free Butter Pecan Cookies have a wonderful light texture and are perfect for gift giving as well as bringing to all of your parties! Disclaimer: I was compensated by Bob’s Red Mill to create this recipe. However, like always, the opinions are entirely my own. Promise! […]
Healthier Holiday Cocktails
‘Tis the season for family, friends, cocktails, treats and lots of good cheer. I collected some of my favorite healthier cocktails from my food blogger friends, just in time for the holidays! I hate to be a downer, but did you know that some of these pretty, fun cocktails can have HUNDREDS of calories in […]
No Bake Pumpkin Cheesecake Bars {Lightened Up}
Made with seasonal flavors, these Pumpkin Cheesecake bars are lightened up with Greek yogurt, but still taste sinfully delicious. My last several posts have all been dessert recipes. ‘Tis the season for lots of treats I guess, right? I promise to share a “real food” recipe soon, but I just had to show you these […]
Pomegranate Brie Pistachio Phyllo Cups {4 Ingredients, Ready in 15 minutes}
With just 4 ingredients, these Pomegranate Brie Pistachio Phyllo Cups will be the easiest (and prettiest) appetizers you will make! I bet you can’t guess what the 4 ingredients are? Hee hee…. I admit, I can get a little stressed (my husband might call it crazy) when I entertain. I am always looking for easy […]
Eggnog Muffins
These muffins are lightly sweet and packed with festive flavors, but made healthier with whole wheat flour and protein-packed Greek yogurt. I have always loved to bake, not just around the holidays. What I really love is to make treats, breads and muffins lighter by using a few simple substitutions. When people ask me what […]
Gingerbread Chocolate Sandwich Cookies
A creamy, chocolate filling layered in between two soft and light gingerbread cookies. These are perfect any time of the year, why save them just for the holidays? So in all of my research, I realize that there are two schools of thought when it comes to gingerbread cookies. You either like them crispy […]
Cranberry Cake with Orange Glaze
With only a few ingredients, this cake is lightly sweet, tart and perfect for any occasion! I am loving cranberries lately. Besides the fact that they are fun and festive, I love how tart they are in baked goods. Yes, this cake does have sugar in it (I mean, come on, it IS the holiday […]
Roasted Vegetable Turkey Frittata {Gluten-Free, Healthy, Easy}
This Roasted Vegetable Turkey Frittata is a super easy, delicious way to use up your Thanksgiving leftovers! Ah….leftovers…. Overall, I am not a huge fan of eating leftovers the same way I ate them the day before. Does that make any sense? I like to repurpose them so they (kind of ) taste a little […]
Gingerbread Pancakes
Light, fluffy and delicious, these Gingerbread Pancakes will not only be a hit during the holiday season, but all throughout the year too! Don’t these pancakes look remarkably fluffy? Do you wonder what the secret ingredient is? I’ll give you a hint… it contains no artificial flavors, no added colors or dyes, no high fructose corn syrup, […]
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