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Healthy Weekly Meal Plan 10.29.16

October 29, 2016 by lauren.kelly 1 Comment

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This post and photos may contain Amazon or other affiliate links. As an Amazon Associate I earn from qualifying purchases. If you purchase something through any link, I may receive a small commission at no extra charge to you. All opinions are my own.

Hearty Leek Potato and Fennel Soup and Thai Peanut Turkey Rice Bowls are just two of the incredible dishes on this week’s meal plan.

Healthy Weekly Meal Plan 10.29.16

Fall has most certainly arrived!  Last week, it was 8o degrees and then, just like that it started to feel like October.I am not complaining by any means, I love the fall.  And all of the warm, comforting foods. I definitely bake more in the fall and winter (I know I am not alone here!) but the problem with that is that I tend to eat more.

Yes they just might be lightened up and made healthier, but too much of anything is too much.

Moderation.

Moderation.

Moderation.

Yesterday I had a bunch of kids here and I made my Cinnamon Sugar Donuts, No Bake Chocolate Peanut Butter Bars, Birthday Chocolate Chip Cookies and my Googly Eye Pretzel Kisses.  Which by the way, have you seen these? So cute and they are sooooo easy to make!!

These Googly Eye Pretzel Kisses are so simple to make and really fun! www.laurenkellynutrition.com

Luckily I am giving half of these treats away so I won’t be tempted but the struggle is real…

And yes, I realize I am a nutritionist but I am also a human being, people!

Ok, here we go…let’s talk about healthy meals…

Monday

Grilled Apple Beet and Arugula Crostini from Spoonful of Flavor.

Healthy Weekly Meal Plan 10.29.16

Tuesday

Leek Potato and Fennel Soup from Hip Foodie Mom.

Prep Tips: you can chop the veggies in advance.

Healthy Weekly Meal Plan 10.29.16

Wednesday

Crock Pot White Bean Soup from Lauren Kelly Nutrition.

Prep Tip: This all comes together very quickly in the crock pot!

crock-pot-white-bean-soup

Thursday

30 Minute Sheet Pan Tuna Nicoise from Flavor the Moments.

Prep Tips: You can make the eggs and chop the veggies in advance.

Healthy Weekly Meal Plan 10.29.16

Friday

Thai Peanut Turkey Rice Bowls from greens & chocolate.

Prep Tips: You can make the sauce and rice ahead of time.

Healthy Weekly Meal Plan 10.29.16

And last but definitely not least…our grocery list!

Healthy Weekly Meal Plan 10.29.16

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Filed Under: Gluten Free, Meat and Poultry, Quinoa, Recipes, Salads, Vegetarian, Wheat Free Tagged With: healthy meal plan, meal prep

Comments

  1. Jenny Craig says

    October 29, 2016 at 2:22 pm

    Hey Lauren,

    Your Thai Peanut Turkey Rice Bowls look so good! This meal prep has great recipes to follow to get healthy.

    Thanks!

    Reply

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